11 results
Effects of various dietary fats on serum cholesterol, liver lipids and tissue pathology in rabbits
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- Journal:
- British Journal of Nutrition / Volume 16 / Issue 1 / February 1962
- Published online by Cambridge University Press:
- 09 March 2007, pp. 497-506
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- February 1962
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Cholesterol and polyenoic fatty acids in liver, serum and aorta of rabbits given purified diets with butter, some margarines and arachis oil
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- Journal:
- British Journal of Nutrition / Volume 15 / Issue 4 / December 1961
- Published online by Cambridge University Press:
- 09 March 2007, pp. 481-488
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- December 1961
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Effects of butter, some margarines and arachis oil in purified diets on serum lipids and atherosclerosis in rabbits
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- Journal:
- British Journal of Nutrition / Volume 14 / Issue 3 / September 1960
- Published online by Cambridge University Press:
- 09 March 2007, pp. 355-360
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- September 1960
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The effects of diets with no fat or with hydrogenated or unhydrogenated fat on growth and tissue pathology of rats
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- Journal:
- British Journal of Nutrition / Volume 14 / Issue 2 / May 1960
- Published online by Cambridge University Press:
- 09 March 2007, pp. 171-181
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- May 1960
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The effect of various dietary fats, especially butter and some margarines, on blood cholesterol in rats
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- Journal:
- British Journal of Nutrition / Volume 14 / Issue 1 / February 1960
- Published online by Cambridge University Press:
- 09 March 2007, pp. 1-8
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- February 1960
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The role of fat in the diet of rats: 12. Effect on rats of type and quantity of dietary fat with and without linoleate supplementation*
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- Journal:
- British Journal of Nutrition / Volume 11 / Issue 4 / December 1957
- Published online by Cambridge University Press:
- 09 March 2007, pp. 426-433
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- December 1957
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The role of fat in the diet of rats: 11. Influence of a small amount of ethyl linoleate on degeneration of spermatogenic tissue caused by hydrogenated arachis oil as the sole dietary fat*
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- Journal:
- British Journal of Nutrition / Volume 11 / Issue 3 / September 1957
- Published online by Cambridge University Press:
- 09 March 2007, pp. 298-304
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- September 1957
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The role of fat in the diet of rats: 10. Influence on reproduction of hydrogenated arachis oil as the sole dietary fat
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- Journal:
- British Journal of Nutrition / Volume 10 / Issue 4 / December 1956
- Published online by Cambridge University Press:
- 09 March 2007, pp. 317-324
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- December 1956
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The role of fat in the diet of rats: 9. Influence on growth and histological findings of diets with hydrogenated arachis oil or no fat, supplemented with linoleic acid or raw skim milk, and of crude casein compared with Vitamin Test Casein
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- Journal:
- British Journal of Nutrition / Volume 10 / Issue 4 / December 1956
- Published online by Cambridge University Press:
- 09 March 2007, pp. 292-304
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- December 1956
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The role of fat in the diet of rats: 8. Influence on growth of shortening products, ‘emulsifier PT 006’ and polymerized linseed oil
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- Journal:
- British Journal of Nutrition / Volume 10 / Issue 1 / February 1956
- Published online by Cambridge University Press:
- 09 March 2007, pp. 32-39
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- February 1956
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The Role of Fat in the Diet of Rats*: 7. The Influence on Growth of Diets Supplemented with Raw Skim Milk, Linoleic Acid or both; and of Raw Casein compared with Alcohol-extracted Casein
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- Journal:
- British Journal of Nutrition / Volume 9 / Issue 1 / February 1955
- Published online by Cambridge University Press:
- 09 March 2007, pp. 42-49
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- February 1955
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